Vegan Holidays: The Most Delicious Vegan Sweets
Holidays are a time for gingerbread and sweets - and it has never been so easy (and delicious) to enjoy the winter season as a vegan. Vegan sweets, vegan gingerbread and cookies: the holidays are always a tempting time to snack. Although the vegan selection at your local grocery store may be a bit sparse, fortunately, you can score at home and with friends with your own freshly baked vegan cookies and homemade sweets. It doesn’t matter if you’re trying to make a gift for a vegan friend or want to eat them up all on your own: we have some of the tastiest vegan sweets for this holiday season.
This holiday cookbook from Marie Laforet introduces readers to festive and vegan-friendly recipes. Find the perfect appetizers, main courses and desserts for people of all dietary preferences.
Perfect for those who are lactose-free but love chocolate anyway! The moo free Hammy's Selection contains chocolate bars, chocolate mint drops and chocolate figures made of vegan chocolate, made with plenty of heart.
Finding vegan chocolate is generally not difficult, as almost every dark chocolate is made without milk ingredients. These chocolate bars are not only vegan, but also paleo. Great for those who are into clean-eating.
Some may find it a bit too rich, we just find it delightful: sweet syrups for our coffee, tea, mocha or even in hot almond milk and drizzled on desserts. Monin syrups stand for special quality and chic design. We especially like this gingerbread syrup.
This pecan brittle is hand-crafted with coconut milk and oil, so it's completely vegan! Slow cooked and crunchy, this rich and delicious classic dessert is a great present or perfect to serve at a party.